Bizarre Organists' Humor
Nov. 13th, 2002 10:00 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
kayreclipped from a newsgroup digest:
Someone once in the English press described a Salicional and its
Celeste as sounding like "seaweed floating in a crystal bowl of champagne."
Response #1:
I wasn't sure about that....so I went to the frige and got out
some greens and put em in a bowl of 7-Up. I listened carefully
and it wasn't at all what I was expecting to hear. Maybe real
champagne and seaweed makes a difference. Now I gotta figure out
what to do with the stuff I already have mixed up.
Response #2:
Well, it's like putting a maraschino cherry in a Manhattan or an olive in
a Martini. However, the seaweed garnish for the champagne can present
a choking hazard. The champagne/seaweed cocktail was banned in town after a local man perished. His panicky cries of "Kelp! Kelp!" were unheeded...
And, as![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
fernblatt remarked when I shared this with him, “Nori another one was served after that....”
Someone once in the English press described a Salicional and its
Celeste as sounding like "seaweed floating in a crystal bowl of champagne."
Response #1:
I wasn't sure about that....so I went to the frige and got out
some greens and put em in a bowl of 7-Up. I listened carefully
and it wasn't at all what I was expecting to hear. Maybe real
champagne and seaweed makes a difference. Now I gotta figure out
what to do with the stuff I already have mixed up.
Response #2:
Well, it's like putting a maraschino cherry in a Manhattan or an olive in
a Martini. However, the seaweed garnish for the champagne can present
a choking hazard. The champagne/seaweed cocktail was banned in town after a local man perished. His panicky cries of "Kelp! Kelp!" were unheeded...
And, as
fernblatt remarked when I shared this with him, “Nori another one was served after that....”
